Please use this identifier to cite or link to this item: https://ir.iimcal.ac.in:8443/jspui/handle/123456789/3094
Full metadata record
DC FieldValueLanguage
dc.contributor.authorSenapaty, Saidatt
dc.contributor.authorBhuyan, Nisigandha
dc.date.accessioned2021-08-27T08:23:39Z
dc.date.available2021-08-27T08:23:39Z
dc.date.issued2014-09
dc.identifier.issn0304-0941 (print version) ; 2197-1722 (electronic version)
dc.identifier.urihttps://doi.org/10.1007/s40622-014-0051-3
dc.identifier.urihttps://ir.iimcal.ac.in:8443/jspui/handle/123456789/3094
dc.descriptionSaidatt Senapaty, Academy of Human Resources Development, Thaltez-Hebatpur 100Ft Road, Thaltez, Ahmedabad, Gujarat, 380059, India; Nisigandha Bhuyan, Business Ethics and Communication Group, Indian Institute of Management Calcutta, D. H. Road, Joka, Kolkata, 700104, India
dc.descriptionp.271-278
dc.descriptionIssue Editor – R. Rajesh Babu
dc.description.abstractAmidst growing claims very recently by several distinguished scholars that business management should be considered as a true profession, we evaluate its professional status from a sociological analysis of the profession. We argue that whether it is a profession or not, the managers need to demonstrate professionalism. We understand the notion and meaning of professionalism and its importance for professions and non-professional occupations. In course of evaluating and discussing professionalism by Evetts, as embodiment of elements of both occupational value and ideology, as controlling the organization of work of business managers, we argue that professionalism of business managers is best understood when the ‘notion of control’ is embedded in the very idea of ‘character’.
dc.publisherIndian Institute of Management Calcutta, Kolkata
dc.relation.ispartofseriesVol.41;No.3
dc.subjectProfession
dc.subjectProfessionalism
dc.subjectBusiness managers
dc.subjectControlling
dc.subjectCharacter
dc.titleEvaluating the profession and professionalism of business managers: control embedded in character
dc.typeArticle
Appears in Collections:Issue 3, September 2014

Files in This Item:
File SizeFormat 
Evaluating the profession and professionalism of business.pdf
  Until 2027-03-31
164.19 kBAdobe PDFView/Open Request a copy


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.