Please use this identifier to cite or link to this item: https://ir.iimcal.ac.in:8443/jspui/handle/123456789/1124
Full metadata record
DC FieldValueLanguage
dc.contributor.authorSharma, Yukti
dc.contributor.authorNasreen, Reshma
dc.contributor.authorKumar, Amit
dc.date.accessioned2021-08-26T06:04:02Z-
dc.date.available2021-08-26T06:04:02Z-
dc.date.issued2019
dc.identifier.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85062272568&doi=10.17010%2fijom%2f2019%2fv49%2fi2%2f141579&partnerID=40&md5=e49bce5eafea448b8f27300d77dd638d
dc.identifier.urihttps://ir.iimcal.ac.in:8443/jspui/handle/123456789/1124-
dc.descriptionSharma, Yukti, Indian Institute of Management (IIM) Calcutta, Joka, Diamond Harbour Road, Kolkata, West Bengal 700104, India; Nasreen, Reshma, Department of Management, Jamia Hamdard, Hamdard Nagar, New Delhi, 110062, India; Kumar, Amit, Department of Commerce, Dyal Singh College (Evening), Delhi University, Lodhi Road, Pragati Vihar, New Delhi, 110003, India
dc.descriptionISSN/ISBN - 09738703
dc.descriptionpp.7-23
dc.descriptionDOI - 10.17010/ijom/2019/v49/i2/141579
dc.description.abstractThe current research study modified the traditional 4Ps (product, price, place, and promotion) of the marketing - mix model in an egalitarian manner for the consumers in subsistence or bottom of the pyramid (BOP) marketplace. For this study, subsistence marketplace was defined as composed of households earning less than $ 8000 per month and clustered in slum areas. A survey of such 600 households clustered in six different slum areas of Delhi was conducted. This study constructed the marketing - mix for non-core or compensatory construct of food items. This study not only redefined the marketing - mix, but also determined the impact of identified marketing- mix constructs on purchase satisfaction and analyzed whether the relationship was moderated by BOP consumers’ participation in the social network. The key findings emerged in the form of a redefined marketing - mix comprising of: Value of Offer, Convenience, Quality Food, and Social Sources of Information. A significant direct influence of marketing mix variables on purchase satisfaction was observed. The participation in the social network significantly moderated the relationship between consumers’ satisfaction and price-mix and promotional-mix elements. This study stressed the need to use the social network for ethical market exchanges. It marks an integral step towards the inclusion of the long-forgotten BOP market in the mainstream, thereby improving their standard of living. This paper makes an original contribution in the direction of the revival of existing Western marketing dynamics and the role of social networks in the context of subsistence marketplace. © 2019, Associated Management Consultants Pvt. Ltd. All rights reserved.
dc.publisherSCOPUS
dc.publisherIndian Journal of Marketing
dc.publisherAssociated Management Consultants Pvt. Ltd.
dc.relation.ispartofseries49(2)
dc.subjectAnd social network
dc.subjectBottom of the pyramid (BOP) or subsistence marketplace
dc.subjectCompensatory construct of food items
dc.subjectMarketing - mix
dc.subjectPurchase satisfaction
dc.titleRole of social network in defining the impact of marketing - Mix on satisfaction from food items at subsistence marketplace
dc.typeArticle
Appears in Collections:Marketing

Files in This Item:
There are no files associated with this item.


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.